Grass-Fed Flank Steak

Savor the rich, bold flavor of our grass-fed flank steak, thoughtfully raised on our family-owned farm in North Texas. Our cattle graze on lush, natural pastures, ensuring each flank steak is lean, tender, and packed with robust, beefy goodness. Perfect for marinating and grilling, stir-frying, or slicing thin for fajitas, this versatile cut delivers exceptional taste and texture. Ideal for health-conscious cooks and gourmet enthusiasts, our grass-fed flank steak represents the pinnacle of sustainable farming and premium quality. Elevate your meals with the wholesome, delicious taste of our flank steak, nurtured with passion and dedication on our North Texas farm.

1.5lb pkgs